The fact that Vietnam, one of the three biggest rice exporters in the world, is importing rice from India may be surprising. Director of the Department of Crop Production Nguyen Nhu Cuong, however, said there was a bountiful crop and high output of 42.8 million tons in 2020, and no rice shortages.

Rice production in the first days of 2020 is going as usual. Mekong Delta provinces will begin harvesting the winter-spring crop in January with expected output of 1.2 million tons.

“I can say for sure that Vietnam imports rice from India not because of deficiency. The domestic output is quite enough to satisfy domestic demand and we have abundant rice for export,” he said.

Vietnam’s enterprises have imported 70,000 tons of rice from India, all of which are 100 percent broken rice, and will be used as animal feed.

Analysts said that India’s 100 percent broken rice has low quality and is not as delicious as Vietnam’s exports.

Regarding rice production in 2021, Cuong said drought and saline intrusion will occur. However, MARD and local authorities have solutions to avoid saline intrusion by changing rice varieties and rescheduling sowing.

The winter-spring crop in the Mekong Delta for harvesting is an early crop as farmers changed the cultivation schedule of the crop to avoid the impact of saline intrusion.

According to Cuong, rice output in 2021 is estimated at 43 million tons.

Replying to Reuters, a HCM City-based rice company said the imports from India are mostly used for animal feed and brewing because the rice has low quality.

Meanwhile, Dan Viet quoted Nguyen Quang Hoa, director of a rice export company, as saying that Vietnam’s companies imported rice from India because the products are very cheap and the import tariff on broken rice is low. The imports are mostly used to process vermicelli, cakes or beer.

An analyst said Vietnam’s enterprises imported broken rice from India because in recent years cultivation areas of low- and medium-quality rice varieties such as IR40404 were reduced and areas for scented and high-quality rice varieties were expanded.

Reports from GSO confirmed this, showing an increase in the proportion of high-quality rice varieties, from 50 percent in 2015 to 74 percent in 2020.

High-quality rice now accounts for 85 percent of total exports, which helped raise the average export price from $440 per ton in 2019 to $496 in 2020. 

Tam An

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