Hanoi’s chao suon (pork rib porridge) is a beloved comfort food, and these five spots have won the hearts of locals and visitors alike with their rich, flavorful bowls.

As part of its commitment to cultural preservation, Hanoi has launched a $7.6 million project to restore the historic Tram Gian Pagoda and Tram Pagoda.

On Hang Giay Street, a three-generation pho shop run by Giang’s family continues to captivate early morning crowds with its rich flavors and authentic recipes.

On Hang Da Street in the central business district of Hoan Kiem in Hanoi, there is a small tao pho (tofu pudding) shop that is always crowded with long queues of diners.

In Hanoi, a bustling pho shop run by a 24-year-old owner has become a beacon of tradition and taste, serving hundreds of bowls daily while honoring a four-generation legacy.

Known for its fresh ingredients and tangy broths, seafood noodle soup is a must-try dish in Hanoi. This list features five highly-rated spots where you can savor this culinary delight without spending more than VND50,000 ($2).

Logan Moffitt, an American YouTuber with over a million followers, experienced a flavorful journey in Hanoi, falling in love with pho and indulging in Vietnamese coffee daily.

Two British tourists exploring Hanoi’s street food scene were captivated by dry beef salad, a dish they described as the highlight of their culinary journey.

Among the Hanoi dishes he sampled in Da Nang, an American visitor ranked bun rieu cua (crab noodle soup) as “the best breakfast,” followed by xoi xeo (sticky rice with mung beans) and banh cuon (steamed rice rolls).

Hanoi’s tourism sector made exceptional progress in 2024, with visitor numbers surpassing prior expectations.

Enjoying Vietnamese traditional dishes on street pavements, four South Korean travelers were pleasantly surprised by the delicious flavors and affordable prices.

A Japanese visitor’s first experience with Hanoi’s chao dau ca left her impressed by the dish’s distinct taste, cultural charm, and wallet-friendly price.

Hanoi’s culinary heritage continues to capture international acclaim, earning top spots in global rankings and fostering tourism growth through Michelin recognition and vibrant food festivals.

An early morning visit to a xôi (sticky rice) stall in Hanoi’s Old Quarter left American YouTuber David Hoffmann astonished, as he witnessed the vendor skillfully wrapping multiple orders at lightning speed amid a bustling crowd.

Duck noodle soup (bun ngan) is a culinary favorite in Hanoi. Discover five standout restaurants where this traditional dish shines.

Beneath the bustling streets of Hanoi lies Cho Mo (Mo Market), an "underground market" offering diverse and delicious meals, all at incredibly affordable prices.

The hustle of the city, the simple charm of roadside stalls and the perfect flavours define Hà Nội’s street food soul - simple, yet unforgettable.

Not all foreign travelers like the dish, but many have become ‘addicted’ to it after trying it in Hanoi.

The bun vit (Vietnamese duck noodle soup with bamboo shoots) shop on Tran Quoc Vuong Street in Cau Giay district in Hanoi attracts many diners thanks to its elaborately prepared roasted duck.