In a quest to refresh his culinary experiences, a foreign tourist boldly ordered a 400,000 VND ($18) bowl of bún bò, served in a large bowl with over ten ingredients including beef ribs, rare beef, crab meatballs, pork trotters, and more.

On her latest visit to Vietnam, Insider journalist Hannah Shewan Stevens chose to tackle the breathtaking yet treacherous roads of Ha Giang by motorbike, resulting in a tense moment on a sharp curve.

Yukuse Onimaru, 52, is part of a collaborative initiative between Vietnam and Japan, which has been running for the past three years to train 52 students at the village and develop the local pottery industry.

A Russian man in critical condition, lacking both money and identification, received life-saving treatment at Bach Mai Hospital in Hanoi. Despite the challenges, the hospital managed to stabilize his condition and facilitate his return home.

A joint effort by local residents and police in Phu Tho led to the dramatic rescue of an American tourist from a deep pit.

Having an accident leading to broken tusks, an eight-year-old fostered elephant in the Central Highlands province of Đắk Lắk had both removed by expert veterinarians.

Jayesh Chchaya from the UK and his girlfriend Karolina from Poland, renowned for their passion for travel, recently shared their captivating culinary experience in Ninh Binh, on their YouTube channel.

During his first taste of Vietnamese banh xeo, Apiwich Ektarawong expressed great satisfaction, commending the crispy exterior and the harmonious sweet and sour dipping sauce.

The Ho Chi Minh City University of Medicine and Pharmacy Hospital announced on July 10 that it has successfully performed surgery and treatment for a foreign surgeon with rectal cancer.

For the fourth consecutive year, Vietnam is the most affordable country in the world for expats, ranking first out of 53 destinations when it comes to personal finances, according to a 2024 InterNations study.

Join Norwegian YouTuber Harald Baldr as he explores a luxurious US$300/night villa in Sa Pa and savors a unique $20 horse meat dish.

Bun dau mam tom (vermicelli with fried tofu and shrimp paste), which has been voted one of the worst dishes in Vietnam by a foreign magazine, turns out to be a favorite of many foreign travelers.

The American man was attracted by the giant sandwich, smelling delicious at a bread shop in Tan Binh district in HCM City. The sandwich was filled with 3 kilograms of roasted pork, roasted duck, and char siu.

Seeking a unique travel experience, Canadian tourists Eric and Sarah opted for a 5-star train journey from Da Nang to Hanoi, booking a VIP sleeper cabin for VND6.6 million ($260) per night.

After may years living in Hanoi, Klair Simpson has launched a blog highlighting Vietnamese cuisine worldwide, while also sharing valuable insights to help gluten-intolerant individuals enjoy fantastic culinary experiences.

To enjoy specialties in Phu Yen, Iryna Yang, 28, from Belarus, got up at 4am to visit a seafood market to buy cuttlefish and shrimp, and ask sellers how to process the seafood.

The bowl of pho, priced at over 4 million VND, includes many high-quality ingredients while retaining the traditional flavor of Vietnamese pho.

After witnessing the process of making soup from young goat droppings, a foreign tourist mustered up the courage to try it.

Foreign customers, who do not have chip-based ID cards, can visit bank branches and bank staff will guide them to register biometric information directly at the counter.

While riding a motorbike to visit the ancient town of Hoi An, a Korean tourist got lost on his way to a mountainous district in Quang Nam. The tourist was supported by the commune police with food, rest, and help finding his relatives.